comparing two analytical approaches to evaluate access to fresh, healthy food: a case of the indiana uplands
In this paper, we develop a new approach to mapping food access in the U.S.
hi, i'm kay
known to the internet as @oyveyitskay
i'm a food systems enthusiast, nutrition nerd, and content creator who is chronically online.
as a nutrition communications expert, i specialize in transforming complex information into bite-sized wisdom through engaging digital content.
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i am a passionate, collaborative, and curious person dedicated to revolutionizing the way we think about and engage with food.
i earned a master's of science in food & nutrition policy & programs with a concentration in innovation & communication from tufts university and a bachelor's of science in human biology from indiana university.
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